Try out some of these delicious picnic recipes, inspired by the autumn season and best enjoyed surrounded by nature.
Here you will find a great selection of healthy, colourful and simple to prepare Mediterranean recipes to enjoy ‘family style’ with friends
Couscous is often best served simply, and in this recipe pomegranate seeds provide delicious pops of sour sweetness.
These savoury tartlets are filled with sautéed red pepper, paprika, tomatoes and basil, all encased in delicious shortcrust pastry. Try out our recipe!
Closely related to the pumpkin, the sweet and earthy flavours of the butternut squash are the epitome of autumn.
There’s no need to tinker with this classic bean salad, which combines white and red kidney beans with red onion, cucumber and mustard vinaigrette.
I used dorado for this but many other fish would work well like this. Ask…
The most important thing is to use good quality meat. A lot of people like…
This is one of my favourite Mediterranean summer salads. You’ll find beautiful ripe juicy peaches at the market, crumble the feta cheese and add the best jamón serrano you can find with a handful of rucula mixed with mint leaves and sprinkle with caramelised walnuts for a delightful salad that is sure to impress your friends.
Watching a barman prepare a mojito is an experience tinged with frustration: you can’t wait for your cocktail but he seems to take forever to make it. So why are we so willing to wait for this light and refreshing drink made from rum, mint, lime, water and ice?
You too could be sitting down this summer to the delicious brunch including Cinnamon Rolls enjoyed at Son Boronat. Here is Johnnie Kobbelgaard’s easy-to-follow recipe . . .
You too could be sitting down this summer to a delicious brunch with pancakes and blueberries enjoyed at Son Boronat. Here is Johnnie Kobbelgaard’s easy-to-follow recipe . . .