A favourite celebrity draw in Port de Sóller, Randemar is the restaurant where families and friends go to create special memories.
Best Restaurants
Restaurants on Mallorca are serving-up some of the best dishes in Europe, led by international chefs with experience in Michelin-star restaurants. The best restaurants on Mallorca are found all over the island whether that be sea-view restaurants, romantic restaurants or traditional restaurants offering Mallorcan cuisine. Every type of cuisine can be found, particularly in Palma de Mallorca in the area of Santa Catalina where international cuisine, including Asian, Indian, Mediterranean and Italian food is enjoyed
Seafood restaurants with terraces overlooking the Mediterranean Sea are the most popular restaurants in Mallorca, enjoyed with a glass of local Mallorcan wine and starter of Spanish tapas. Find out below which ones made our list.
Find out below which ones made our list and book your reservation through abcMallorca.
Named one of Spain’s top ten coastal restaurants, Las Terrazas del Bendinat close to Portals Nous is popular as a beautiful escape.
El Pesquero has everything: a privileged location next to the sea in Palma’s harbour, with a lovely terrace; superb views – and equally good food.
In 1971, a family restaurant opened by the sea in Sóller. Inspired by beautifully simple Balearic cooking, it was the award-winning Béns d’Avall.
With a clifftop setting overlooking Cala Portal Nous, ASTIR restaurant offers some of the world’s best quality meat, plus local seafood and sea views.
The spectacular interior of Restaurant Colón in Portocolom is a fitting setting in which to enjoy sensational dining incorporating Austrian dishes…
Delicious crossover cuisine, a gorgeous courtyard and warm hospitality make Trespais restaurant a top choice in Port d’Andratx. Don’t forget to book!
Michelin chef Marc Fosh is the first to admit his success is partly to do with luck – but what are the other essentials to achieving star status?
Chef Xisco Martorell at Soller favourite Ca’n Boqueta opens up about the ingredients that make his elegant restaurant great.
The innovative Joan Marc Garcías Amer of Joan Marc restaurant in Inca gives us his thoughts and feelings about the Mallorca food scene now.
Young Mallorcan chef Andreu Genestra lets us in on the reasons as to why his Capdepera restaurant is worthy of its Michelin star and royal diners.
This is where I go to celebrate a special occasion or entertain important guests who I want to impress. In my opinion, this is truly a memorable experience.
Review site TripAdvisor has won both fans and enemies. Restaurants, reviewers, users and a food critic consider the pros and cons.
