This is one of my favourite Mediterranean summer salads. You’ll find beautiful ripe juicy peaches at the market, crumble the feta cheese and add the best jamón serrano you can find with a handful of rucula mixed with mint leaves and sprinkle with caramelised walnuts for a delightful salad that is sure to impress your friends.
It’s not surprising that so many of us aspire to living a Mediterranean lifestyle, but what does that really mean?
Celebrate your love at one of these carefully selected restaurants on Mallorca. Here is Helen Cummins’s pick of the 20 most romantic restaurants on the island. Enjoy!
In a region better known for its wine, one determined Belgian has constructed a temple to artisan beer. A successful architect, a licensed farmer and a passionate beer maker; Emily Benet meets the driving force behind Toutatis.
From the mini-fridges in each room to tiles lining the stair- way everything was found and fixed up for this unique, “veggie” hotel, tucked away on a tranquil side street off the main plaza in Sóller.
Whether dealing with anxiety, fatigue, a skin condition or the aftermath of cancer, find out how eating healthy, nutritional food can help you.
Need a few days away? Marrakesh is the perfect place to relax and unwind in an exotic location filled with luxury hotels and boutique style riads. Here’s your complete guide to Marrakech.
An unexpectedly sophisticated urban boutique hotel in Campos designed with ‘two’ in mind… Book now to enjoy couples paradise.
This is where I go to celebrate a special occasion or entertain important guests who I want to impress. In my opinion, this is truly a memorable experience.
Looking for a quiet spot for dinner away from the crowded Palma streets? An enchanting rooftop restaurant is my recommendation!
Review site TripAdvisor has won both fans and enemies. Restaurants, reviewers, users and a food critic consider the pros and cons.
Discover textile dying, pottery, farming techniques, archaeology and much more on one of these special trips. Read on to find out more.
Barbara and Martjin have chosen a different way of life. The young creative couple share their dreams of a new authentic life on Mallorca.
Two young men, Llorenç Pons and Alejandro Arranz, produce the first completely natural ketchup from the iconic Mallorcan ‘ramellet’ tomato. Find out more.
Selecting a good bottle of champagne can be tricky so we asked an expert to put together a list of good champagnes on a reasonable budget.
Adrienne Cullen is an author and journalist based in south-west France. She’s an enthusiastic dinner party hostess – and an even more enthusiastic guest.
Take one interior designer, a florist, a unique setting and some delicious food and you have the ingredients for the perfect al fresco brunch this summer. abcMallorca went to Hotel Son Boronat to follow this recipe for a memorable meal . . .
Watching a barman prepare a mojito is an experience tinged with frustration: you can’t wait for your cocktail but he seems to take forever to make it. So why are we so willing to wait for this light and refreshing drink made from rum, mint, lime, water and ice?
The most expensive meals / dishes in the world. From a $16,000 meat-pie to a luxury bagel for $1,000 we have seen it all.
Not necessarily the world’s best restaurants, these are simply my personal favourites of all those in which I’ve had the pleasure to try. So, if you find yourself in any of these cities, I am happy to recommend these to you. Bon appétit!
Whether it is an intimate dinner for 2, or a fantasy filled feast for 30 we can help you to create a memorable event with a flawless flair.
You too could be sitting down this summer to the delicious brunch including Cinnamon Rolls enjoyed at Son Boronat. Here is Johnnie Kobbelgaard’s easy-to-follow recipe . . .
You too could be sitting down this summer to a delicious brunch with pancakes and blueberries enjoyed at Son Boronat. Here is Johnnie Kobbelgaard’s easy-to-follow recipe . . .
A simple recipe for Chocolate Muffins from Hotel Son Boronat in Calvia, Mallorca. Here are Johnnie Kobbelgaard’s easy-to-follow steps . . .
Lamb is the traditional meat served for Easter Sunday lunch. Follow this traditional Mallorcan recipe and wow your guests.