Where exquisite Mallorcan cuisine, and breathtaking views unite for a remarkable dining adventure by the sea.
Location: Colònia de Sant Jordi
The month of October on Mallorca offers visitors a rich variety of autumn activities. Now the weather has cooled, it’s the perfect time to go hiking.
This beautiful 4-bedroom finca is located near Colonia San Jordi on the southern coastline. The property comes with a guest apartment and pool.
Marta Rosselló, owner and chef of Sal de Cocó in Colònia de Sant Jordi reveals her love of the sea and her dishes that are inspired by it.
It’s a colourful life in Mallorca. Here, Helen Cummins chooses her favourite 101 photos of the island. It was no easy task…
Salicornia restaurant serves up incredible seafood including fresh lobster and tuna tartar with the stunning Mediterranean sea for a view.
Hotel El Coto is Mallorca’s ‘wine hotel’. Situated in Colonia de Sant Jordi, this refined and hospitable place is also known for its superb gastronomy.
There are only three cow cheese producers on Mallorca and of those Formatges Burguera is the only one making cheese using milk from their own cows.
The seed of inspiration for this large industrial-style property came from mid-twentieth century North America; evident in its warmth and rich textures.