Marta Rosselló, owner and chef of Sal de Cocó in Colònia de Sant Jordi reveals her love of the sea and her dishes that are inspired by it.
Location: Colònia de Sant Jordi
Salicornia restaurant serves up incredible seafood including fresh lobster and tuna tartar with the stunning Mediterranean sea for a view.
Hotel El Coto is Mallorca’s ‘wine hotel’. Situated in Colonia de Sant Jordi, this refined and hospitable place is also known for its superb gastronomy.