Marta Rosselló, owner and chef of Sal de Cocó in Colònia de Sant Jordi reveals her love of the sea and her dishes that are inspired by it.
Location: Colònia de Sant Jordi
It’s a colourful life on Mallorca. Here you’ll find the photos that made the top 101 hc/ photo album. Not an easy task given how many amazing photos there are!
The month of October on Mallorca offers visitors a rich variety of autumn activities. Now the weather has cooled, it’s the perfect time to go hiking.
Salicornia restaurant serves up incredible seafood including fresh lobster and tuna tartar with the stunning Mediterranean sea for a view.
Hotel El Coto is Mallorca’s ‘wine hotel’. Situated in Colonia de Sant Jordi, this refined and hospitable place is also known for its superb gastronomy.
There are only three cow cheese producers on Mallorca and of those Formatges Burguera is the only one making cheese using milk from their own cows.