Tag: Recipes

The island’s organic ketchup

Two young men, Llorenç Pons and Alejandro Arranz, produce the first completely natural ketchup from the iconic Mallorcan ‘ramellet’ tomato. Find out more.

International Dinner Parties

Adrienne Cullen is an author and journalist based in south-west France. She’s an enthusiastic dinner party hostess – and an even more enthusiastic guest.

Lifestyle Detox

Lifestyle Detox Program in Mallorca – find out how luxury lifestyle editor, Helen Cummins, got on when she participated in this detox program….

Make your Mojito

Watching a barman prepare a mojito is an experience tinged with frustration: you can’t wait for your cocktail but he seems to take forever to make it. So why are we so willing to wait for this light and refreshing drink made from rum, mint, lime, water and ice?

Cinnamon Rolls

You too could be sitting down this summer to the delicious brunch including Cinnamon Rolls enjoyed at Son Boronat. Here is Johnnie Kobbelgaard’s easy-to-follow recipe . . .

Pancakes With Blueberries

You too could be sitting down this summer to a delicious brunch with pancakes and blueberries enjoyed at Son Boronat. Here is Johnnie Kobbelgaard’s easy-to-follow recipe . . .

Chocolate Muffins

A simple recipe for Chocolate Muffins from Hotel Son Boronat in Calvia, Mallorca. Here are Johnnie Kobbelgaard’s easy-to-follow steps . . .

Traditional Easter Lamb Recipe

Lamb is the traditional meat served for Easter Sunday lunch. Follow this traditional Mallorcan recipe and wow your guests.

Coca Mallorcan Recipe

A traditional Mallorcan Coca is great to serve at a party or a picnic. Here is the simple recipe. Check out how it works.

Recipes for a Traditional Christmas Dinner

Gerhard Schwaiger of Michelin-star restaurant Tristán, in Puerto Portals, shares his recipes for three delicious dishes that are sure to impress your most discerning Christmas dinner guests.